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		<title>Levanten Yemekleri – Istanbul Culinary Institute Eğitmen Şefi Pamela de Andria</title>
		<link>http://www.istanbulculinary.com/tr/archives/4203</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4203#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:35:59 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Levrek çorbası
Sebzeli ve etli köfte
Rakılı kızarmış midye, sarımsaklı sos ile
Kalamar ve ıspanaklı pilav

140 TL
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		<title>İtalyan Mutfağından Başlangıçlar – Konuk Şef Richard Madzar</title>
		<link>http://www.istanbulculinary.com/tr/archives/4201</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4201#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:35:53 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Sarımsak, domates ve parmesanlı bruschetta
Ançüez, kapari ve zeytin ezmeli füme somon sarma
Mozzarrella ve fesleğenli patlıcan bohçası
Ricotta topları

130 TL
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		<title>İçinizi Isıtacak Çikolatalı İkramlar – Konuk Şef Joy Ludwig-McNutt</title>
		<link>http://www.istanbulculinary.com/tr/archives/4197</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4197#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:34:14 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Ev yapımı sıcak çikolata
Deniz tuzlu çikolatalı kurabiye
Çikolata ve narenciyeli mekikler
Karamela ve sütlü çikolatalı brownie

140 TL
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		<title>Fransız Tatlıları – Konuk Şef Esra Özkutlu</title>
		<link>http://www.istanbulculinary.com/tr/archives/4195</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4195#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:34:00 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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		<description><![CDATA[

Armutlu şarlot
Verrine framboisine (Bardakta frambuazlı mus)
Madeleine kekler

130 TL
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		<title>Fransız Mutfağına Farklı Yorumlar II – Konuk Şef Ekin Doğrusöz</title>
		<link>http://www.istanbulculinary.com/tr/archives/4192</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4192#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:32:20 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Soğuk bonfile salatası, vinegret sos ile
Morel soslu jumbo karidesli ravioli
Sıcak çikolata soslu kahveli flan, vanilyalı dondurma ile

130 TL
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		<title>Makaron Yapmayı Öğreniyoruz – Konuk Şef İbrahim Kılıç</title>
		<link>http://www.istanbulculinary.com/tr/archives/4189</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4189#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:28:29 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Frambuazlı
Limonlu 
Karamelli
Çikolatalı
Fıstıklı

(Ders 2’li istasyonlar halinde olup, katılımcılar iki çeşit makaron ve iki adet dolgu reçetesi uygulayacaktır.)
150 TL
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		<title>Pakistan’dan Lezzetler – Konuk Şef Laçin Behlil</title>
		<link>http://www.istanbulculinary.com/tr/archives/4186</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4186#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:27:15 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Yoğurt körili kızarmış hamur
Baharatlı patlıcan
Şalgamlı kuzu
Nohut ve üzümlü pilav
Havuç helvası

140 TL
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		<title>Türk Mutfağından Seçmeler – Konuk Şef Laçin Behlil</title>
		<link>http://www.istanbulculinary.com/tr/archives/4183</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4183#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:22:23 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Nohutlu erişte çorbası
Zeytinyağlı bakla
Fırında ayvalı kuzu
Şehriye pilavı
İncir dolması

130 TL
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		<title>Fransız Mutfağına Farklı Yorumlar I – Konuk Şef Ekin Doğrusöz</title>
		<link>http://www.istanbulculinary.com/tr/archives/4179</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4179#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:21:28 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Wasabi soslu orkinos ve patlıcan milföy
Çıtır patates pullu deniz levreği, beurre blanc sos ile
Tereyağlı karamel soslu iki çikolatalı mus

140 TL
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		<title>Kış Lezzetleri &#8211; Konuk Şef Richard Madzar</title>
		<link>http://www.istanbulculinary.com/tr/archives/4177</link>
		<comments>http://www.istanbulculinary.com/tr/archives/4177#comments</comments>
		<pubDate>Sat, 21 Jan 2012 11:20:43 +0000</pubDate>
		<dc:creator>ICI</dc:creator>
				<category><![CDATA[Amatör Programlar]]></category>

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Tarçınlı balkabağı çorbası
Karabiber soslu bonfile, patates püresi ve karamelize arpacık soğan ile
Çikolatalı kahveli volkan kek

140 TL
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